Mango Kulfi Recipe

/Mango Kulfi Recipe

Mango Kulfi Recipe


Mango Kulfi

Mango Kulfi:

It is a summer special dessert. Try this recipe at home and enjoy with your friends and family.

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Orange Cake Recipe Click Here


1 1/2 cups cubed mango pieces (1 medium)
1/2 tin condensed milk
250 ml cream or 200 ml whipping cream (chilled)
1/4 tsp cardamom powder (elaichi powder)
1 pinch saffron (optional for color or add pinch orange color)


Soak kesar in 2 tbsp of hot water.

Wash and peel mango. Chop them to cubes and add to a blender jar.

Add chilled cream saffron, condensed milk and cardamom powder to the jar.

Blend on a medium speed until smooth.

Transfer to kulfi moulds or steel cups.

Cover and freeze them overnight or until set.

Rub the moulds in between your palms or dip them in a bowl of water. You can also keep them under running water.

Gently loosen and remove mango kulfi.

Garnish with crushed pista. Serve immediately.


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    […] Mango Kulfi is another summer desert and all time favorite of kids. […]

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    […] Another yummy desert is Mango Kulfi. […]

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